Agar Wowonjezera Wothira Pamapulogalamu Osiyanasiyana

Kufotokozera kwaifupi:

Agar yathu yokhuthala kwambiri imakulitsa ma rheology, kukhazikika, komanso kapangidwe kake mu zokutira ndi zinthu zazakudya, zabwino zopanga zatsopano.

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Product Main Parameters

MaonekedweZaulere-zosefukira, ufa woyera
Kuchulukana Kwambiri1000kg/m³
Mtengo wa pH (2% mu H2O)9; 10
ChinyeziMax. 10%

Common Product Specifications

PhukusiN/W: 25kg
Shelf LifeMiyezi 36 kuchokera tsiku lopangidwa
KusungirakoZouma, pakati pa 0°C ndi 30°C

Njira Yopangira Zinthu

Malinga ndi magwero a ongoletsedwa, Agar amachokera ku Algae algae kudzera mu cholembera chomwe chimaphatikizapo kuwira algae kuti amasule ma polysaccharides. Kutulutsa kumeneku kumakhazikika kuti apange gel, komwe kumapanikizidwa, zouma, komanso zokhala ndi ufa. Zotsatira zake ndi zachilengedwe, chomera - Kukula Kwambiri. Njirayi ndiyokhazikika, pogwiritsa ntchito zothandizira zamadzi.

Mawonekedwe Ogwiritsa Ntchito Zogulitsa

M'mafakitale osiyanasiyana, Agar amagwiritsa ntchito katundu wake wapamwamba kwambiri. M'makampani azakudya, zimagwiritsidwa ntchito popanga kutentha - ma gels okhazikika a zakudya zamchere ndi mkaka. Mu labotaries, imagwira ngati sing'anga ya kukula kwa microberi. Kuphatikiza apo, m'mafakitale opangira mankhwala ndi zodzikongoletsera, Agar amachita ngati chibiziro komanso chotsirizira. Kafukufuku akuwonetsa kuti chomera chake - Kuyambira komwe adayambira kumapangitsa kuti vegan ndi gluten - Zogulitsa zaulere.

Zogulitsa Pambuyo - Ntchito Yogulitsa

Tikupereka mokwanira - Kugulitsa makasitomala athu owonjezera, kuphatikiza chitsogozo chaukadaulo pa ntchito ndikugwiritsa ntchito agar wamkulu. Gulu lathu la ntchito limapezeka kuti likazengereza kuti muwonetsetse bwino ntchito ndi kukhutitsidwa.

Zonyamula katundu

Sasoorite® pe imanyamulidwa mu zotengera zosindikizidwa kuti mupewe kuyamwa chinyontho. Mapulogalamu athu othandizira amawonetsetsa nthawi yanthawi yake komanso yotetezeka, kusunga umphumphu.

Ubwino wa Zamalonda

  • Wokonda zachilengedwe komanso wokhazikika
  • Zamasamba ndi gluten - zaulere
  • Zothandiza muzochepa kwambiri
  • Kukhazikika kwa kutentha kwakukulu
  • Zosiyanasiyana m'mafakitale angapo

Zolemba Zofunsidwa Zazinthu

  1. Kodi agar amagwiritsa ntchito chiyani? Monga wothandizila kukula kwathunthu, Agar amagwiritsidwa ntchito makamaka pokonzekera chakudya, microbiology, ndi zodzoladzola chifukwa cha zomera zake zabwino ndi chomera.
  2. Kodi agar amasiyana bwanji ndi gelatin? Agar ndi vegan, chomera - chomera - chomera, ndipo zimakhalabe zokhazikika pamatenthedwe apamwamba poyerekeza ndi a Glatin, ndikupangitsa kuti ikhale yothandizanso.
  3. Kodi agar angagwiritsidwe ntchito popaka? Inde, Agar amagwiritsidwa ntchito popanga zokutira kuti apititse patsogolo zinthu zamtundu, kupereka bata komanso kupewa kukhazikika.
  4. Kodi agar ndi wosavuta kugwiritsa ntchito pazakudya? Mwamtheradi, Agar ndiosavuta kuphatikiza m'maphikidwe, kupereka kutentha ____ - gel osagwirizana ndi mawonekedwe ake kutentha.
  5. Kodi agara amasungidwa bwanji? Agar ayenera kusungidwa zowuma pamizere yosagwirizana pakati pa 0 ° C kuti ikhalebe ndi luso loti azichita bwino.
  6. Kodi agara amakhala ndi nthawi yayitali bwanji? Agarlex athu okwanira Agar ali ndi alumali miyezi 36 kuyambira tsiku lopanga.
  7. Kodi agar amathandizira machitidwe okhazikika? Inde, kupanga Agrar kumawerengedwa kokhazikika kofanana ndi nyama - omasuka, kugwiritsa ntchito magwero ofiira a algae.
  8. Kodi agar ndi oyenera kudya zamasamba? Kubzala - Kutengera, Agar ndiyabwino kwa Vegan akudya ndipo amapereka njira yosiyanasiyana pamapulogalamu osiyanasiyana.
  9. Kodi agar angagwiritsidwe ntchito mu microbiological media? Mwamtheradi, Agar amagwiritsidwa ntchito kwambiri mu labotore monga chikhalidwe chachikhalidwe kuti akule microorganisms chifukwa chokhazikika komanso kumveka.
  10. Ndi mlingo wotani wogwiritsiridwa ntchito wa agar mu zokutira? Nthawi zambiri, 0.1-2.0% kutengera mawonekedwe athunthu tikulimbikitsidwa, ndi Mlingo weniweni wotsimikizika ndi mayeso enieni a pulogalamu.

Zolemba Zotentha Zamtundu

  1. Agar ngati Njira Yokhazikika M'makampani azakudya Mu zokambirana zaposachedwa, kugwiritsa ntchito Agar ngati wothandizila kukula kwake kwatamandidwa chifukwa chokhazikika komanso kusinthasintha. Monga chomera - njira zina zozikitsira, zimagwirizana ndi zomwe zikukula zofunafuna zachilengedwe. Ntchito yake pamasamba osiyanasiyana samangothandizira zoletsa zoletsa komanso zimathandizira kukhazikika ndi kapangidwe ka kutentha ndi kapangidwe kake, kumawonjezera phindu la zamakono zopangira makono.
  2. Zatsopano mu Zodzoladzola Zopanga ndi Agar Makampani odzikongoletsa nthawi zonse amafufuza njira zatsopano zothandizira kupanga mapangidwe ake, ndipo Agar atuluka ngati wosewera mpira. Monga wothandizila kukula, Agar amapereka maubwino apadera, kuphatikiza vegagar yake yophatikizika ndi kuphatikizidwa ndi zosakaniza zosiyanasiyana. Kutha kwake kukhazikika komanso kufinya ngati zotupa ndi zonona zimapangitsa kuti zikhale chisankho chodziwika bwino kwa ogula - Zaulere ndi Zomera - Zomera - Zomera - Zomera - Zomera

Kufotokozera Zithunzi

Palibe chithunzi chofotokozera zamalondawa


  • Zam'mbuyo:
  • Ena:
  • Lumikizanani nafe

    Ndife okonzeka nthawi zonse kukuthandizani.
    Chonde titumizireni nthawi yomweyo.

    Adilesi

    No.1 Changhongdadao, Sihong County, Suqian mzinda, Jiangsu China

    E-imelo

    Foni